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This is an outstanding variety of purple sprouting broccoli for the late autumn cropping period of October and November. This can be a difficult harvest slot, but it can be cropped from late July onwards from sequential sowings. The colour, yield and stem qualities of this variety make it an excellent choice. . . . .
This green ballhead cabbage is very hardy. It has attractive heads with slightly savoyed foliage weighing on average 1kg and maturing October to March. Very good shape and colour with excellent culinary qualities, making this variety a great choice for growers.
TZ 0357 is the earliest of the three Kalettes® varieties, maturing from October. This variety has superb vigour and produces high yields of Kalettes® which are exceptionally easy to harvest. Remaining in good condition until at least the end of November, this variety develops a great sweet and nutty flavour as the season progresses. Approximately 180 days to maturity
This variety has the best eating qualities of all the kales. The textured, ruffled leaves develop a striking contrasting white centre as they mature and have a very sweet flavour and have the crispest texture. The very ruffled leaves give great bag-fill. This variety is also suitable for multiple cuts.
